Ordering From City of Spice

2945 E Bell Rd 102, Phoenix, AZ

VEG APPETIZERS

Paneer 65

A peppy snack or starter, with an unmistakable oriental influence. Marinated and deep-fried paneer cubes (AKA Indian Cheese) are sautéed with chilies and onions to make this awesome paneer 65 snack. The crispiness of the paneer, the juicy crunch of the veggies and the rich taste of assorted spices make paneer 65 a truly appetizing treat, ideal to serve as a starter.

$12.99

Chole Bhatura (Two Pieces)

A dish that combines chole masala, a North Indian staple curry consisting of cooked chickpeas in a deeply spiced tomato gravy, and bhature, an unleavened deep-fried flatbread made from white flour (maida) and yogurt.

$13.99

Chole Bhatura (Two Pieces)

GOBHI 65

$12.99

GOBHI 65

Cut Mirchi

A fritter made with green chilies deep fried in gram flour batter. In this version, the bajjis are cut into smaller pieces and fried again to reduce the heat.

$10.99

Mixed-Veg Pakoda Vegan

Deep fried fritters that feature gram flour a.k.a. besan and vegetables. it consists of items, often vegetables such as potatoes and onions, coated in seasoned gram flour batter and deep fried. They're loaded with gorgeous Indian spices before being fried until crunchy.

$10.99

Mixed-Veg Pakoda  Vegan

Papdi Chaat

$9.99

Pav Bhaji

A spiced mixture of vegetables in a thick gravy served with bread. Vegetables in the curry may commonly include potatoes, onions, carrots, chillies, peas, bell peppers and tomatoes served with a soft bread roll (pav).

$9.99

Pav Bhaji

Pani Puri

Gol gappa (also known as pani puri) is a popular bite-size chaat consisting of a hollow, crispy-fried puffed ball that is filled with potato, chickpeas, onions, spices, and flavoured water, usually tamarind or mint, and popped into one's mouth whole.

$8.99

Chilli Paneer

Chilli Paneer is a popular Indo-Chinese dish where cubes of fried crispy paneer are tossed in a spicy sauce made with soy sauce, vinegar, chili sauce!

$11.99

Gobhi Manchurian

$12.99

Gobhi Manchurian

Chilly Idly

$10.99

Chilly Idly

Dahi Puri

Dahi Puri (Dahi Sev Puri, Dahi Batata Puri) is a very popular Indian street food where puri (golgappa) is topped with various chutneys, masalas, boiled potatoes, fine sev, and yogurt. Make this Indian chaat using this simple recipe.

$9.99

Pakoda Vegan

Deep fried fritters that feature gram flour a.k.a. besan and vegetables. it consists of items, often vegetables such as potatoes and onions, coated in seasoned gram flour batter and deep fried. They're loaded with gorgeous Indian spices before being fried until crunchy.

$9.99

Pakoda Vegan

Samosa Chaat

Anything extra $.99

$9.99

Idly

A type of savory rice cake, originating from the South India, popular as a breakfast food in Southern India an in Sri Lanka. The cakes are made by steaming a batter consisting of fermented black lentils (de-husked) and rice.

$8.99

Idly

Samosa (Two Pieces)

Flaky and crunchy fried samosa are one of the most popular street food snack in North Indian cuisine. They feature a pastry-like crust but are filled with savory potatoes and peas for a hearty, delicious snack.

$5.99

Samosa (Two Pieces)

ONION PAKORA vegan

$9.99

DOSA

A dosa, also called dosai, dosey, or dosha, is a thin pancake in South Indian cuisine made from a fermented batter of ground black lentils and rice. Dosas are popular in South Asia as well as around the world. Dosas are served hot, often with chutney and sambar.

VEGETARIAN CURRY

Navratan Khorma

A flavorful Mughlai vegetable curry made from a base of assorted nuts and seeds - like poppy seeds, almonds, and cashews - seasoned with a large variety of aromatic spices and finished with rich yogurt curd, cream or coconut milk.

$15.99

Navratan Khorma

Malai Kofta

A delicious dish of fried balls of potato and paneer in a rich and creamy mild gravy made with sweet onions and tomatoes. This melt-in-you-mouth recipe is a labor of love, but one that is well worth it.

$14.99

Malai Kofta

Mutter Paneer

One of the most popular paneer recipes where paneer (Indian cottage cheese) and matar (green peas) are simmered together in a luscious gravy made with tomatoes, onions and spices.

$14.99

Mutter Paneer

Paneer Tikka Masala

A popular Indian curry where cubes of paneer (Indian cottage cheese), onions and peppers are marinated with yogurt and spices, grilled and then tossed in a creamy tomato based curry. This dish goes extremely well with butter naan or paratha or basmati rice.

$14.99

Paneer Tikka Masala

Butter Paneer Masala

$14.99

Daal Makhani

A popular North Indian dish where whole black lentils & red kidney beans are slow cooked with spices, butter & cream. Dhal or Dal refers to lentils and Makhani translates to buttery. Dal Makhani literally means Buttery dal.

$14.99

Palak Paneer

A popular Indian Vegetarian Dish consisting or paneer (Indian cheese) in a smooth, creamy and delicious spinach gravy. Learn to make the best palak paneer at home, all without blanching spinach and not over loading your dish with tons of spices.

$14.99

Baigan Bharta (Vegan)

Punjabi dish from North Indian cuisine. It is made with mash of roasted eggplant,onions,tomatoes,herbs and spices. the eggplants are roasted or grilled on direct flame over the stovetop or on red hot charcoal which gives them a smoky flavor and taste. Bharta that is not overloaded with spices so that the smoky flavors of the roasted eggplant and tanginess of the tomatoes come through in the dish.

$14.99

Baigan Bharta (Vegan)

Bagare Baigan (Vegan)

$13.99

Daal Tadka (Vegan)

Simple but very tasty dal made with just a few basic spices and herbs w/o any veggies added to it except often tomatoes. It's a creamy and comforting dal with that perfect blend of fire from garlic and red chili pepper and tang from tomatoes. Top all of this amazing goodness with a tadka or tempering of hot oil with mustard seeds cracked wide open to disperse their amazing flavor into the lentils.

$13.99

Bhindi Okra (Vegan)

Bhindi is a Hindi term for "Okra & Masala" here is an Indian curry base made with onions, tomatoes, spices and herbs. So "Bhindi Masala" means okra cooked in a spicy onion tomato masala.

$13.99

Aloo Gobi (Vegan)

Aloo gobi, alu gobi or aloo gobhi is a vegetarian dish from the Indian subcontinent made with potatoes, cauliflower, ad Indian spices. It is popular in Indian cuisine. It is yellowish in colour due to the use of turmeric, and occasionally contains black cumin and curry leaves.

$13.99

Aloo Palak (Vegan)

Aloo palak is a simple Indian dish made with potatoes, spinach, spices and herbs. It is a super easy and delicious way to get a little extra iron in your diet. this aloo palak is the Indian version of the sautéed spinach with potatoes & a few spices.

$13.99

Channa Masala (Vegan)

North Indian curried dish made with white chickpeas, onions, tomatoes, spices and herbs. 'Chana' is a Hindi word for 'Chickpeas' and 'Masala' here refers to a 'spiced gravy'. So Chana Masala is nothing but chickpeas simmered in a spicy onion tomato masala.

$13.99

Chana Saag (Vegan)

Chana Saag is a delightful and nutritious dish that combines chickpeas (chana) with spinach (saag) in a flavorful blend of spices.

$13.99

Kadai Paneer

Kadai Paneer is a popular North Indian dish made with Paneer (Indian cottage cheese), bell peppers (capsicum), onions, tomatoes, and aromatic spices. It's a flavorful and delicious vegetarian dish that pairs well with rice or Indian breads like naan or Roti.

$15.99

Mix Veg Tikka Masala

Vegetable Tikka Masala is a flavorful and aromatic dish made with assorted vegetables cooked in a creamy and spiced tomato-based gravy. It's a vegetarian version of the popular Chicken Tikka Masala, which is a well-loved Indian dish.

$15.99

MIx Veg Coconut Korma (VEGAN)

Mix Veg Coconut Korma is a creamy and flavorful Indian dish made with mixed vegetables cooked in a rich coconut-based gravy. It's a delightful vegetarian option that's perfect for serving with rice or Indian breads.

$15.99

BREAD

Garlic Cheese Naan

Naan is a leavened, oven-baked flatbread native to India. It resembles pita bread but unlike pita, it has yogurt, milk, sometimes eggs or butter which makes it softer than the pita bread. Bakers shape it into a ball and slap it on the walls of tandoor (clay oven).

$4.99

Garlic Cheese Naan

Butter Cheese Naan

Naan is a leavened, oven-baked flatbread native to India. It resembles pita bread but unlike pita, it has yogurt, milk, sometimes eggs or butter which makes it softer than the pita bread. Bakers shape it into a ball and slap it on the walls of tandoor (clay oven).

$4.99

Butter Cheese Naan

Onion Kulcha

A stuffed kulcha, a variety of popular kulcha recipe. Finely chopped onions are seasoned with some slices like cumin, chili, chat masala and coriander leaves. This spiced onion fillings is then stuffed inside a leavened dough ball and cooked inside a charcoal tandoor.

$3.99

Onion Kulcha

Garlic Naan Bread

Naan is a leavened, oven-baked flatbread native to India. It resembles pita bread but unlike pita, it has yogurt, milk, sometimes eggs or butter which makes it softer than the pita bread. Bakers shape it into a ball and slap it on the walls of tandoor (clay oven).

$3.49

Garlic Naan Bread

Malabar Paratha (2pcs.)

Malabar Parotta or Kerala Parotta is a layered flatbread made from refined flour (maida). This is a traditional recipe from Kerala.

$3.99

Malabar Paratha (2pcs.)

Butter Naan Bread

Naan is a leavened, oven-baked flatbread native to India. It resembles pita bread but unlike pita, it has yogurt, milk, sometimes eggs or butter which makes it softer than the pita bread. Bakers shape it into a ball and slap it on the walls of tandoor (clay oven).

$2.49

Butter Naan Bread

Plain Naan Bread

Naan is a leavened, oven-baked flatbread native to India. It resembles pita bread but unlike pita, it has yogurt, milk, sometimes eggs or butter which makes it softer than the pita bread. Bakers shape it into a ball and slap it on the walls of tandoor (clay oven).

$1.99

Plain Naan Bread

Bhatura (2pcs.)

$7.99

NON VEG APPETIZERS

Lamb Chops

Lamb chops are a delicious and popular dish made from lamb meat. They are typically cut from the ribs or loin of the lamb and can be cooked in a variety of ways, including grilling, pan-searing, or baking.

$39.99

Lamb Chops

Lamb Seekh Kabab

$17.99

Beef Tikka Kabab

A popular South Asian dish, these kebabs are tender, fragrant and filled with flavor. The minced papaya is used to tenderize the meat but does not present a fruitlike taste to the finished product. Use long metal skewers for this dish and adjust the spiciness to suit your palate.

$17.99

Chicken Seekh Kabab

$15.99

Chicken Seekh Kabab

Chicken Malai Boti

Malai Chicken Boti is a grilled chicken dish, which is extremely creamy in taste. It has cream cheese, heavy cream, yogurt, and a lot of spices.

$14.99

Chicken Malai Boti

Chicken 65

Chicken 65 is one of the popular south Indian appetizers, where boneless chickens are first marinated with curd, and Indian spices then shallow fried in oil and finally tossed with chopped ginger-garlic, curry leaves, and spicy sauce.

$12.99

Chicken 65

Chilli Chicken

$12.99

Chilli Chicken

Apollo Fish

Apollo fish is a popular restaurant appetizer made with boneless fish, spices and curry leaves. This spicy, hot and super flavorful fried fish is simply delicious and can also be served as a side in an Indian meal.

$14.99

Chilli Shrimp

A spicy treat that comes together very quickly. Chop the aromatics, sear some jumbo tiger shrimp in a super-hot wok, combine with our tasty homemade sauce mixture, and voila!

$15.99

Apollo Shrimp

$15.99

Chicken Manchurian

Chicken manchurian is a dish relished by all age groups as a starter dish at parties. Fried chicken balls cooked in a spicy sauce batter, onions and served with steamed rice or hakka noodles. A traditional Chinese dish that can easily be made at home with simple ingredients.

$14.99

Chicken Manchurian

Chicken 555

$12.99

Chicken 555

Tandoori Chicken Dish (6 PCS)

Tandoori chicken is a popular Indian dish consisting of marinated chicken that is traditionally cooked in a tandoor, a cylindrical clay oven. The marinade typically includes yogurt, lemon juice, and a mixture of spices such as cumin, coriander, turmeric, and garam masala. The chicken is often pierced with a fork to allow the marinade to penetrate deeply, resulting in flavorful and tender meat.

$16.99

Tandoori Chicken Dish (6 PCS)